Location – Edmonton, AB, T5L 4X5
Workplace information – On site
Salary – 35.50 hourly / 35 to 40 hours per Week
Terms of employment – Permanent employment/Full time
Day, Evening, Morning, Weekend
Starts as soon as possible
vacancies – 1 vacancy

Overview
Languages
English

Education
Secondary (high) school graduation certificate

Experience
1 year to less than 2 years

On site
Work must be completed at the physical location. There is no option to work remotely.

Responsibilities
Tasks
Establish methods to meet work schedules
Supervise and co-ordinate activities of staff who prepare and portion food
Train staff in job duties, sanitation and safety procedures
Estimate ingredient and supplies required for meal preparation
Ensure that food and service meet quality control standards
Prepare budget and cost estimates
Address customers’ complaints or concerns
Maintain records of stock, repairs, sales and wastage
Prepare and submit reports
Establish work schedules

Supervision
3-4 people

Additional information
Work conditions and physical capabilities
Fast-paced environment
Work under pressure
Attention to detail
By email
hiringcanada579@gmail.com